Courgette Frittata

Here, as promised, another recipe which is simple and quick to make... A Frittata is a spanish style omelette

Courgette & Pecorino Romano Frittata

Ingredients

1 tablespoon Olive Oil

1 small courgette, halved lengthwise and cut crosswise into thick slices

Salt and black pepper

1 spring onion, sliced thin

3 tablespoons finely grated Parmesan cheese

2 large eggs, lightly beaten

Method

1: Heat oil in a small frying pan over medium heat. Add the courgettes. Season with salt and pepper, to taste. Cook, stirring occasionally, until just tender, about 4 minutes.

2: Whisk spring onion and the cheese into the eggs. Pour over the cooked courgettes in the pan and stir gently to combine.

3: Cook over medium to low heat until the eggs are almost set.

4: Place pan under a preheated grill and grill until top is golden, about 1 or 2 minutes.

Two Servings